Bourbon, honey syrup, and lemon juice come together to make a bourbon cocktail that is so much greater than the sum of its parts. Especially if you’re bad at math.
Fizzy Prosecco perfectly complements the caramel and vanilla notes in bourbon, resulting in this light, holiday cocktail.
This fruity bourbon drink gets its red hue from a homemade brown sugar and cherry simple syrup and the bourbon from the bottle. At least that’s how we think it works.
If you can’t make it to the Kentucky Derby, you can make a classic Mint Julep. Unless you don’t have any cocktail tools.
We get that Sangria is usually made just with wine and fruit, but we’re not here to be persnickety. We’re here to drink.